Lolly Cake
- tanzot
- Nov 23, 2023
- 1 min read
LOLLY CAKE
250g (8.8oz) crushed malt biscuits
1⁄2 tin condensed milk
100g (3.5oz) butter (melted)
180g (6.3oz) fruit puffs or eskimos (soft candy) roughly chopped coconut
Mix all together everything except the coconut and shape into a log, roll it in coconut. Refrigerate until set.
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